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Winds of change at Espiche – golf course upgrade and new flavours at Gecko

· ‌2 minute read

Espiche Golf in western Algarve is already a favourite with many of our guests – not least for its nature-close location and relaxed atmosphere. Now a series of exciting improvements are underway that will enhance the experience even further, both on the course and at the table. Better playing experience – a golf course for the future During summer 2025 …

 

Espiche Golf in western Algarve is already a favourite with many of our guests – not least for its nature-close location and relaxed atmosphere. Now a series of exciting improvements are underway that will enhance the experience even further, both on the course and at the table.

 

Better playing experience – a golf course for the future

 

During summer 2025, Espiche is undergoing an ambitious upgrade. The focus is on improving playability, accessibility and sustainability on the course:

 

• New turf is being laid, mainly around the tees and the edges of fairways, to create a more consistent playing experience throughout the year.

• An advanced new irrigation system from Rain Bird is being installed. It provides better control, reduces water and energy consumption, and keeps the grass in excellent condition all year round.

• Buggy paths are being extended in several sections to improve accessibility and flow between holes – while protecting the course from unnecessary wear.

• Several new electric buggies will be introduced in July 2025 as part of a larger fleet upgrade.

• A completely new section with driving range bays is now in place – here you have plenty of space to fine-tune your game!

 

Overall, these are changes that benefit both you as our guest and nature. The course remains open during the work, although some holes may be temporarily affected by maintenance.

 

New chef at Gecko – flavours from sea and land

 

As if that weren't enough, the Gecko restaurant has also welcomed a new addition to the kitchen: Elisabete Oliveira. Born and raised in Lagos, she brings both passion and expertise to the clubhouse at Espiche. Here, Elisabete wants to create a more personal dining experience, where each dish tells you something about the place. Ingredients come largely from local producers within 30 kilometres, and fresh fish from the Algarve coast is prepared with care to let the flavours speak for themselves. Settle onto the terrace after your round – or simply to enjoy a flavourful moment in the sun – and let Elisabete guide you through Algarve flavours.

 

 

Whether you're playing or simply want to enjoy the view from the clubhouse terrace, Gecko is well worth a visit.

 

We look forward to following the progress – and soon getting out on a golf course that has become even better.

 

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